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Menu
South Indian specialty, chunks of chicken breast marinated with Indian spices, sauteed with onions and homemade sauces. Gluten free.
$12.99
Cooked with green chilli, Indian Spices, and Herbs. Gluten-free.
$15.99
Spicy and cauliflower. Vegan. Vegetarian. Gluten free.
$11.99
Cauliflower marinated w/ Indian seasoning spices, ginger and garlic paste in thick batter and deep-fried & sautéed with seasoned sauce. Gluten-free.
Indian cottage cheese skewered and sauteed with garlic sauce. Gluten free. Vegetarian.
Crispy triangular pastry stuffed with potatoes and green peas. Vegetarian.
$8.99
Crunchy street delicacy with potatoes and chickpeas, flavored with tamarind and mint chutneys, yogurt and samosa. Vegetarian.
$9.99
Vegetable fritters dipped in chickpea batter and deep fried. Gluten-free. Vegetarian.
$7.99
Shredded vegetables rolled in crepes. Vegan. Vegetarian.
Stir-fried rice noodles with onion, carrot, bell peppers in chili garlic sauce. Gluten-free.
Rich and tasty coconut curry made with lentils. Gluten-free. Vegan. Vegetarian.
$7.00
Sambhar is a lentil-based vegetable stew, cooked with pigeon pea and tamarind broth.
Traditional creamy tomato soup. Gluten free. Vegan. Vegetarian.
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